Situated in Louisville, the largest city in Kentucky, Great Wall Chinese Restaurant has been serving top quality Cantonese, Hunan, and Szechuan cuisine to the surrounding areas since 2000. Despite being a small takeout eatery, owner, Wanyi Lin, chose a soothing ambiance for the interior décor because he wants to make customers feel relaxed and immerse them in traditional Chinese culture while they dining in his restaurant.

To cater to customers, the restaurant offers an American style amalgamation of Cantonese, Sichuan, and Hunan cuisine. Given a glimpse of the menu, one might need extra time to look through the vast selection of menu items. The lengthiness of the menu reminds one of an encyclopedia with different categories of dishes, ranging from appetizers, soup, to chicken, beef, and seafood dishes. Among a lengthy string of choices, General Tso’s Chicken and Chicken with Garlic Sauce are the most highly acclaimed items.

To start your meal, try some of the lovely wantons. They are a pleasant accompaniment to a bowl of Hot & Sour Soup. Follow your appetizers with one of the nutritious entrées. You can choose from a number of delicious dishes including Broccoli Beef and Sweet and Sour Chicken.

As a Chinese idiom says, “To become a hero, one must first visit the Great Wall.” Stop by Louisville’s own Great Wall and enjoy delicious Chinese cuisine without having to cross the ocean.